Coronation grapes are seedless and dark blue. These grapes are sweet, crisp and juicy. They are great for fresh eating but can also be frozen and stored or used for baking.

Available: Mid August – End of September


Easy Coronation Grape TurnoverA flaky pastry cut into triangles is filled with coronation grapes that have been stewed with sugar and lemon juice. Baked until golden brown and topped with powdered sugar.

Ontario Grape-siclesSweet and thirst-quenching, grape-sicles are sure to satisfy kids and adults alike on a hot summer’s day. Just when you think that it can’t taste any better, two whole grapes reveal themselves at the tip of the grape-sicle imparting a burst of fresh cool flavours.

Roast Beef Blue Cheese and Ontario Coronation Grape Jam SandwichThese sandwiches are full of cross country regional appeal from Canadian blue cheese, Alberta beef and homemade fruity, sweet- tart Ontario Coronation Grape Jam- topped with a handful of spicy arugula and a grind of fresh black pepper, they hit a new flavour high.